Probably best if you turn up the sound.
The story continues. More musings from a returning expat Yorkshireman.
Monday, December 30, 2013
Saturday, December 28, 2013
Tuesday, December 24, 2013
Ah, that's better
Luke (Jan's youngest) made some chipotle paste and left us a jar. To say it was strong was an understatement, it was mind blowing and neither Jan nor I like it.
He's visiting at the moment and offered to make something with it that he thought we might enjoy. If you like chilli (con carne) and fancy giving it a lift, try this. Mix two teaspoons of chipotle paste with a crushed garlic bulb, five tablespoons of soft brown sugar and the juice of a lime. You can vary the quantities to taste but this amazing sauce will take your chilli to a whole new level. Drizzle over the chilli prior to eating.
It comes from a cookbook by this lady. Recommended.
Sunday, December 22, 2013
Monday, December 16, 2013
Ripley Castle
Now there's posh.
The abundance of christmas markets continues to impress and we are dutifully working our way round the nearest.
Today was Ripley Castle just north of Harrogate. We got there about 10.30 and, judging by the carpark, it was already packed. It was so busy that it made browsing the stalls a bit uncomfortable however it was warm and dry inside the huge, chandeliered, red carpeted marquee.
The ladies on the door were dead posh, all big hats and fur, as were some of the stallholders, so we had a bit of a giggle as we pushed our way around and through the crowds. The first area was dedicated to food. Most of it excellent and also available by mail order. The next area was much more mixed ranging from clothes to bric a brac but some of it was interesting.
If we go again next year we'll book tickets in advance because they were about half the price of tickets on the door.
The abundance of christmas markets continues to impress and we are dutifully working our way round the nearest.
Today was Ripley Castle just north of Harrogate. We got there about 10.30 and, judging by the carpark, it was already packed. It was so busy that it made browsing the stalls a bit uncomfortable however it was warm and dry inside the huge, chandeliered, red carpeted marquee.
The ladies on the door were dead posh, all big hats and fur, as were some of the stallholders, so we had a bit of a giggle as we pushed our way around and through the crowds. The first area was dedicated to food. Most of it excellent and also available by mail order. The next area was much more mixed ranging from clothes to bric a brac but some of it was interesting.
If we go again next year we'll book tickets in advance because they were about half the price of tickets on the door.
Labels:
Out and about
Wednesday, December 11, 2013
Montezuma's
Which then got me thinking about how entrepreneurial we are in this country. We've both been amazed at the abundance of cottage industries (particularly here in Yorkshire) that we've come across since we've been back in the UK and as Jan said "young folk today quite often get a bad press but there are lots of them out there who are working hard and using their brains and we should support them." I couldn't agree more.
Labels:
Interesting,
Out and about
Tuesday, December 10, 2013
Woolworths - alive and kicking
This is not the Woolies that I remember!
Labels:
You Tube
Friday, December 6, 2013
What if.................
What if the Hokey Cokey is really what it's all about?
Labels:
Confused
Monday, December 2, 2013
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